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  • Indeed, Italian cooking is an art, a national heritage born of the freshest ingredients, the bounty of the land and sea and innovative recipes, prepared with finesse and care.From our kitchens, come our own time-honored family recipes; homemade pasta, sausage, breads, desserts, exquisitely fresh seafood, award-winning Osso Buco and for the adventurous palates, we promise the best Trippa Calabrese
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