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  • igently discuss molecular gastronomy!Learn about terms such as:Agar AgarSpherificationCalcium LactateDenaturationEspumaHydrocolloidsMaltodexterinShear ThinningSodium AlginateThermoirreversible GelsSous VideModernist CuisineAnd more than 50 other terms!We will also be adding more terms to the app and adding recipes, tips and tricks, and other information to help you learn all about molecular gastro
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