Enjoy!GUAVA BRAISED SHORT RIBSServes 44 beef short ribs, bone-in, preferably12 oz. guava nectar1/2 cup soy sauce1/4 cup water1/8 cup sugar1/4 cup lime juice1/8 cup honey3 cloves garlic-minced1 tsp. fresh grated ginger1 cup flourPre-heat oven to 300 degrees.In a bowl, combine all ingredients except ribs and flour.