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  • Produced in the Liguria region of Northern Italy, filled with fresh tomatoes and flavored with fresh garlic, extra virgin olive oil, basil and a splash of wine vinegar, the Tomato & Garlic Bruschetta is the most traditional of the toppings typically served atop grilled bread, according to Francesca Lapiana Krause, sales director for Italian Foods Corporation. ???This bruschetta topping shows that
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