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  • Chapter 31.2 (November 2009) Chapter 31.2 (November 2009) 1 ALLOWABLE FOOD AND BEVERAGE COSTS AT DEPARTMENT OF ENERGY (DOE) AND CONTRACTOR SPONSORED CONFERENCES Overview This guide chapter discusses how Contracting Officers should help ensure only allowable food and beverage costs are charged to contracts (both management and operating contracts and other than management and operating contracts) t
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