prov:value
| - The measurements for the study were conducted by a single co-author. ???Junk food??? was classified as snack foods that are high in calories, low in nutritional value, and require little-to-no preparation [26]; for example, chips, crackers, candy, cookies, pastries, and other snacks, including both pre-packaged items and items baked and sold in-store.???Energy bars,??? cereal bars, and selected ??
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