prov:value
| - The adaptation of SRI experience and principles to other crops is being referred to generically as the System of Crop Intensification (SCI), encompassing variants for wheat (SWI), maize (SMI), finger millet (SFMI), sugarcane (SSI), mustard (another SMI), tef (STI), legumes such as pigeon peas, lentils and soya beans, and vegetables such as tomatoes, chillies and eggplant.
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