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  • He recommended that patients eat fresh, raw salads, vegetable juices, whole grain cereals, raw liver (liver must be taken raw to preserve the enzymes, amino acids, and other intrinsic factors science has not yet identified--which aredestroyed when the liver is cooked), nuts and seeds, cultured milk products, eggs (preferably soft boiled or raw, except for certain types of cancers), beans, etc.
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