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  • ersB)formed by condensation synthesisC)broken down by hydrolysisD)all of these11Sugars with only one unit (monomer) are called ______ . (p. 27)A)monosaccharidesB)disaccharidesC)trisaccharidesD)starch12A polysaccharide, such as starch, glycogen, or cellulose, is a carbohydrate that contains a large number of ______ . (p. 28)A)peptide unitsB)monosaccharidesC)amino acidsD)fatty acids13A typical fat m
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