Mesquite can also be used to make syrup, jelly, tea and wine.It has a sweet, rich, molasses-like flavor with a hint of caramel, which blends well into smoothies and other drinks, especially those made with cacao and maca.Mesquite meal is a great thickener.It can replace an egg in a recipe for pancakes, waffles or quick breads.Try using it to replace half the sugar in a cookie recipe, or to sprinkl