Description
Metadata
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owl:sameAs
Inference Rule:
b3s
b3sifp
facets
http://www.w3.org/2002/07/owl#
ldp
oplweb
skos-trans
virtrdf-label
None
About:
isa:372411837
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An Entity of Type :
prov:Entity
, within Data Space :
webisadb.webdatacommons.org
associated with source
dataset(s)
Type:
prov:Entity
New Facets Session with This Class
Attributes
Values
rdf:type
prov:Entity
prov:value
Tools of the Trade Seasoning systems for meat applications typically include spices, flavors, autolyzed yeast extracts, salt and phosphates, and they may include sweeteners, starches, hydrocolloids, soy proteins or other ingredients.
prov:wasQuotedFrom
foodproductdesign.com
is
prov:wasDerivedFrom
of
isap:220909499
isap:244801739
isap:43388845
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ODE
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