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  • Allergy to foods such as peanuts, milk and eggs are a growing problem, but how many people in the United States actually suffer from food allergies is unclear, with estimates ranging from 1 percent to 10 percent of children, experts say.Many of us feel the number is probably in the neighborhood of 3 to 4 percent, Dr. Hugh A. Sampson, an author of the guidelines, said during a Friday afternoon ne
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