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An Entity of Type : prov:Entity, within Data Space : webisadb.webdatacommons.org associated with source dataset(s)

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  • The basic principles of macrobiotic cooking consist of a wholesome, natural diet emphasizing whole grains, fresh local produce including vegetables and fruits, beans, sea vegetables, soy products such as tofu and tempeh, smaller amounts (if desired) of animal proteins i.e. fish, and natural sweeteners.
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