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An Entity of Type : prov:Entity, within Data Space : webisadb.webdatacommons.org associated with source dataset(s)

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  • A method for using the invention fat-substitute baking compound as defined in claims 1 or 2 in the preparation of baked cookies and brownies; comprising the steps of: a) Mixing a batter except fat, shortening or eggs, and including baking soda and flour but no baking powder; b) Folding in said fat-substitute baking compound as defined in claims 1 or 2 into said batter; c) Placing said batter in pa
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