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| - WCRF/AICR make no judgement on the association between bowel cancer risk and intake of cereals, potatoes, poultry, shellfish and other seafood, other dairy products, total fat, fatty acid, cholesterol, sucrose, coffee, tea, caffeine, total carbohydrates, starch, vitamin A, retinol, vitamin C, vitamin E, multivitamins, non-dairy sources of calcium, methionine, beta-carotene, alpha-carotene, and lyc
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