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  • by Michael T. Murray, N.D. Most of us are deficient in Omega-3sWhile most Americans eat way too much saturated fat and the omega-6 oils found in meats and most vegetable oils, they suffer a relative deficiency of the omega-3 oils -- a situation that is associated with an increased risk for heart disease and about 60 other conditions including cancer, arthritis, stroke, high blood pressure, skin di
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