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An Entity of Type : prov:Entity, within Data Space : webisadb.webdatacommons.org associated with source dataset(s)

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  • Suitable sugar bulking agents include monosaccharides, disaccharides and polysaccharides such as sucrose, glucose, xylose, ribose, mannose, galactose, fructose, dextrose, maltose, partially hydrolyzed starch and corn syrup solids, and mixtures thereof, with sucrose being the preferred sweet bulking agent.
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