Meals are served right through the day, seven days a week, and it is possible to call in for just a cappuccino or a pannini.The full menu offers straightforward brasserie-style dishes along the lines of Caesar salad, seafood chowder, Irish beef stew with crisp onion rings and glazed lamb shank with roast garlic and balsamic jus followed by desserts such as apple crumble or cr???me br???l???e with a