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  • 1: To make the sauce, combine all ingredients except the pork and bread in a saucepan. 2: Simmer uncovered over medium heat for 15 minutes, until the onion has softened. 3: Prepare the pork and add it to the sauce.Continue to simmer for 5 minutes. 4: Pile the pork filling evenly over each bread slice.Eat with a fork.
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