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An Entity of Type : prov:Entity, within Data Space : webisadb.webdatacommons.org associated with source dataset(s)

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  • In some embodiments, confectionery compositions can include a saccharide including sucrose, glucose and other sugars, and/or polyols such as erythritol, maltitol, lactitol, galactitol, isomalt, and combinations thereof and may also contain together with or separately from the saccharide sugar that is combined together or separately with the saccharide.
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