Serves two 2 ounces vodka 2 ounces half and half or cream 1 heaping tablespoon hot cocoa mix 1/4 teaspoon pure peppermint extract 1/2 teaspoon pure chocolate extract 1/2 teaspoon pure Tahitian vanilla extract (Madagascar or Mexican if preferred) Ice Chocolate syrup Mini candy cane Add all ingredients except the syrup and candy cane in a shaker and shake vigorously.